Food@CREATE Seminar

Food for Thought: Exploring the Frontiers of Food Science & Technology 13.03.2025

 

Are you passionate about the future of food in Singapore? Be part of this Food@CREATE seminar hosted by CREATE Research Programmes in Food 

• Illinois Advanced Research Center at Singapore: Centre for Precision Fermentation and Sustainability (PreFerS)
• Singapore-HUJ Alliance for Research and Enterprise (SHARE): Bioengineering Tools for Next-Generation Cellular Agriculture (CellAg)
• Singapore-MIT Alliance for Research and Technology (SMART): Disruptive & Sustainable Technologies for Agricultural Precision (DiSTAP)
• TUMCREATE: Proteins4Singapore (P4SG)
• Wageningen University & Research: SingFarms

Date: 13 March 2025, Thursday

Time: 9am – 1pm 

Venue: CREATE Tower, Seminar Room @ Level 2, 1 Create Way, Singapore 138602

Register: here

 

What’s in Store?

• Insights from Leading Principal Investigators - Discover cutting-edge projects revolutionising food sustainability
• Technical Talks by Research Fellows - Dive into breakthrough research with in-depth discussions
• Dynamic Panel Discussion - Engage with experts on the future of food research in Singapore
• Poster Pitches & Networking Lunch - Connect with fellow researchers, explore ideas, and collaborations

 

Time	Agenda
09:00 AM	Welcome & Introduction
09:05 AM	Project Showcases by Lead PIs
09:30 AM	Research Talks & Q&A
10:45 AM	Coffee & Conversations
11:00 AM	Expert Panel Discussion (TBC)
11:45 AM	Rapid-Fire Poster Pitches
12:00 PM	Networking Lunch & Poster Session