Research proposes that CEA systems can boost productivity for several food sources
in findings for Singapore’s Pathway to Carbon Neutrality
Exploring the Frontiers of Food Science and Technology
Accelerating Action for Women in STEM
Kerem shared how the CellFACE research project addresses acute care diagnostics in clinicians’ emergency decision making
Dr HuiQi Yeo's Passion for Flavour and Research
Leading experts at TUM and TUMCREATE weigh in on AI and agentic AI
To Study Optimal Light Exposure in Seniors
Experts Gather to Strengthen Food Security Efforts